JUS CHILL’N’ Yacht Description
The vessel accommodates up to 4 guests across 2 private cabins, each with its own bathroom: a Master suite and a VIP stateroom. Located midship on the lower deck, the Master suite features a double bed facing a large TV screen. A desk/vanity area is positioned to the right, while a sofa sits to the left. Extensive wardrobe space flanks both sides of the bed. The en-suite bathroom, situated aft, includes a sink, toilet, and shower.
The VIP stateroom also offers a double bed with an adjacent widescreen TV. It provides ample closet space and a private bathroom equipped with a sink, toilet, and shower. A professional crew of 3 ensures top-notch service throughout your journey.
Introduced by DMA Yachting, the breathtaking charter yacht JUS CHILL’N’ is a 86 ft motor yacht. The most attractive features of JUS CHILL’N’ are her well-chosen interiors and culinary experience. JUS CHILL’N’ spends the summer and winter season in Florida. She was delivered by the famous yacht builder Cheoy Lee in 2012. A well-done refit was fulfilled in 2018. The expansive yacht layout features 3 large cabins and easily accommodates up to 6 guests.
JUS CHILL’N’ is classified as a superyacht. The prominent section of the yacht, inviting aft deck, is right next to the attractive and sleek main salon. The main saloon is a well-design space for early mornings or late evenings and enables a number of media entertainment options. 3 welcoming cabins are purposefully laid out to allow for comfortable access and private setting.
The motor yacht features 2 x C32 Caterpillar engines .
What is the cabin arrangement of JUS CHILL’N?
- 2 VIP cabins
- 1 Double cabin
JUS CHILL’N
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Weekly price: $29,500 - $29,500
Low Season | High Season
- Length: 86'
- # of Guests: 6
- # of Cabins: 3
- # of Crew: 3
- Builder: Cheoy Lee
- Cruising Speed: 12 knots
- Max. Speed: 24 knots
- Built Year: 2012
- Refit: 2018
- Turnaround: 48 hrs
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a motor yacht like JUS CHILL’N, the expected APA is 25% to 40% of the charter price ($7,375 - $11,800), making the charter cost $36,875 to $41,300. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
JUS CHILL’N Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 59,000USD to 59,000USD | 11,800USD to 17,700USD | 70,800USD to 76,700USD | Discounts outside the main season are common. | |
| 7 day charter | 29,500USD to 29,500USD | 5,900USD to 8,850USD | 35,400USD to 38,350USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 14,750USD to 14,750USD | 2,950USD to 4,425USD | 17,700USD to 19,175USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 29,500USD / 6 * 3 days = 14,750USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD29,500
High season rate: USD29,500
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Workout bench Yoga mats
4 x Electric Bicycles
Fishing
Green Initiatives
Water Sports
Other Entertainment
2 x ICOM VHF
Iridium Sat Phone
Audio Visual Equipment and Deck Facilities
Directv
Apple TV
Netflix in all cabins and salon
Directv in Flybridge
Crew Information
Captain
Chef
Mate
Captain: Kevin Francis
The Crew of Jus Chill'n
Captain Kevin Francis
Captain Kevin Francis is the seasoned master of Jus Chill'n and owner of Alliance Yacht Management, a Stuart-based management company. At 50 years young, he holds a 200-ton USCG license and has called Stuart home since 1991. His impressive maritime career includes working on yachts up to 64 meters and completing a trans-Atlantic crossing. Kevin's passion for the outdoors and water is evident in everything he does, considering himself blessed to love what he does for a living. When not at the helm, he's an avid beach volleyball player and travel enthusiast. Having captained Jus Chill'n since summer 2023, Kevin is always looking forward to their next adventure.
Chef Mary Wills
Mary Wills is a distinguished culinary artist and hospitality entrepreneur originally from Akron, Ohio. Her culinary journey began at the prestigious French Culinary Institute in New York City, where she was selected for the inaugural program enabling students to study under Michelin-starred chefs throughout Italy. This formative experience shaped her refined, soulful, and boldly unapologetic culinary style.
Her professional foundation was built at two renowned culinary institutions: Le Cirque, an iconic French dining establishment, and Esca, where she developed a profound respect for seafood preparation and nuanced execution. After founding The Good Fork, a boutique catering concept in Cleveland that challenged culinary norms, Mary later established a high-end catering enterprise in Naples, Florida.
Throughout her career, Mary has cooked for numerous celebrities, philanthropists, and ultra-high-net-worth individuals, always delivering excellence with grace and discretion. Now traveling the country as a private chef and hospitality consultant, she brings her boundless creativity and passion to Jus Chill'n, crafting unforgettable culinary experiences for guests.
Mate Brandon Husselman
Brandon Husselman, at 27, is the personable and enthusiastic mate aboard Jus Chill'n. A natural team player who thrives in collaborative environments, Brandon brings four years of valuable ocean experience to the vessel. His background includes owning a kayaking tours business and running a boat rental company that specialized in boat and jetski charters—skills that have translated perfectly to the superyacht industry. With his friendly demeanor and water expertise, Brandon is always found either on the water or very close to it, enhancing the guest experience with his capable assistance and positive attitude.
The Jus Chill'n Team
Together, Captain Kevin, Chef Mary, and Mate Brandon form an exceptional crew that makes Jus Chill'n a truly special experience. Their complementary skills create the perfect balance of maritime expertise, culinary excellence, and attentive service. Captain Kevin's extensive experience and leadership provides a foundation of safety and adventure, while Mary transforms each meal into a memorable culinary journey. Brandon's energy and attentiveness ensure that guests' needs are anticipated and met with a smile. The natural chemistry between these three professionals creates an atmosphere that's both luxurious and genuinely warm—embodying the vessel's name by helping guests truly "just chill" while enjoying world-class service on the water.
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