LORAX Yacht Description
Offered by DMA Yachting, the breathtaking charter yacht LORAX is a 103 ft motor yacht featuring a hot tub. The most valuable elements of LORAX are her most appealing features and inviting socializing areas. LORAX spends the summer and winter season in Florida. She was delivered by the well-known ship builder Johnson in 2008. The ingenious yacht layout features 4 cozy cabins and comfortably accommodates a group of 8 guests.
LORAX is classified as a superyacht. The roomy aft deck, is right next to the the heart of the yacht - the main saloon. The main saloon is a comfortable space with comfortable seating and entertainment areas and boasts a number of entertainment options. 4 welcoming cabins are laid out for maximum privacy and comfort.
The motor yacht features 2x MTU 16V2000 M91, 2000HP 2x Northern Lights 40kW Generators (New August 2016) engines .
Accommodation
LORAX can accommodate 8 guests in 4 cabins.The Master cabin, located on main deck, has a king size bed, shower and toilet.
The VIP cabin has a king size bed, shower and toilet.
2 Guest cabins have a queen size beds, shower and toilet.
Each guest stateroom has a TV with DVD and individual satellite TV receiver.
Charters are limited to four staterooms total.
LORAX is fully air conditioned through out.
Crew has separate heads and shower.
What is the cabin arrangement of LORAX?
- 2 Master cabins
- 2 VIP cabins
LORAX
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Weekly price: $55,000 - $60,000
Low Season | High Season
- Length: 103'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 4
- Builder: Johnson
- Consumption: 150 US Gall/Hr
- Cruising Speed: 19
- Max. Speed: 23
- Built Year: 2008
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a motor yacht like LORAX, the expected APA is 25% to 40% of the charter price ($13,750 - $22,000), making the charter cost $68,750 to $77,000. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
LORAX Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 110,000USD to 120,000USD | 22,000USD to 36,000USD | 132,000USD to 156,000USD | Discounts outside the main season are common. | |
| 7 day charter | 55,000USD to 60,000USD | 11,000USD to 18,000USD | 66,000USD to 78,000USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 27,500USD to 30,000USD | 5,500USD to 9,000USD | 33,000USD to 39,000USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 55,000USD / 6 * 3 days = 27,500USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD55,000
High season rate: USD60,000
Low Rate: $55,000/wk + expenses
High Rate: $60,000/wk + expenses (Including Christmas and New Year's)
10-Night Minimum for the Holidays unless booked December 19-26 or December 28-January 4 to allow for two full weeks over the Holidays.
4% Bahamas Tax + 10% Bahamas VAT
Local Taxes Where Applicable
Low Rate: $55,000/wk + expenses
High Rate: $60,000/wk + expenses (Including Christmas and New Year's)
10-Night Minimum for the Holidays unless booked December 19-26 or December 28-January 4 to allow for two full weeks over the Holidays.
4% Bahamas Tax + 10% Bahamas VAT
Local Taxes Where Applicable
LORAX Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain
Stewardess
Captain: Matthew Burns
Captain: Matthew Burns
Hailing from the small island of Saint Thomas, in the US Virgin Islands, Matt developed a passion for the ocean at a very early age. His boating career started immediately after school as he followed in his family’s footsteps becoming a commercial fisherman. From there he began running fishing charters across the US and British Virgin Islands.
Looking to expand his horizons, Matt moved to California, where he worked on several larger charter yachts cruising Southern California, Mexico and the Caribbean. Most recently, he spent 2 summers cruising the Med. With a vast breadth of charter experience and cruising knowledge, Matt is sure to provide an unforgettable charter experience aboard M/Y LORAX.
Stewardess: Stevi Gregorios
A lifelong swimmer, Stevi is originally from Long Beach, CA. Her love for the ocean inspired her to pursue swimming at an early age culminating in a successful collegiate career as a competitive swimmer. Prior to yachting, Stevi worked in the hospitality industry for 5 years in several client facing roles. As a yacht stewardess, her competitive drive and passion means she puts heart into every charter and her goal always remains the same…to give guests the best experience possible with memories that will last a lifetime.
Mate: Christian Motter
Christian grew up in the swamps of New Orleans, LA, so being on the water has always felt like home to him. In 2018, Christian earned degrees in finance and real estate from the university of Mississippi l and shortly afterwards moved to Dallas, TX to pursue a career in commercial real estate. After a few years behind a desk, Christian knew it was time to return to the ocean and in early 2020 began his career in yachting. With fishing, historical, and water sports knowledge, Christian strives to provide guests with a one-of-a-kind experience while onboard.
Chef: Eli Pomerantz
Eli was born and raised in rural foothills of the Appalachian Mountains outside of Philadelphia, Pennsylvania. In his youth, he spent all his time outdoors or playing competitive lacrosse and wrestling. He began working in the culinary arts at just 15 while he was still just in 10th grade. His first job was in a fish market outside of Philadelphia where he learned to steam blue crabs and butcher whole fresh fish. After high school, Eli moved to Boston to attend Northeastern University where he studied Mechanical Engineering. To fund this endeavor Eli worked at some of Boston’s top restaurants after class. Upon finishing school, Eli worked in his educational field for just three months before receiving a job offer to run a restaurant in Cape Cod. He never looked back and has since worked as a chef in New York City and Philadelphia. Over the past 10 years Eli has traveled the world as a yacht chef on a variety of vessels. He specializes in cooking different cuisines from across the globe. You may even see him jump in the water with a spear to catch your lunch himself.
Interests: Travel, Fishing, Hiking, Camping, Fine Dining, Mountain Biking. Speaks English and Spanish.
